Sauces and Toppings dispensing equipment, a comfortable way to serve a wide variety of foods in a small space is what the Server brand offers. Its versatility allows the stations to be customized according to the offer of each client. They also have different sizes that allow product storage. The dispensers can be used in various environments such as; restaurants, cafes and bars. They are made up of different components, including: warmers, bases and containers, with their utensils that can be used to serve a wide variety of foods, such as soups, salads and desserts.
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